Dessert

Spicy Baked Custard is for Dessert.

Spicy Baked Custard takes 10 minutes to prepare.

Spicy Baked Custard takes 45 minutes to cook.

Spicy Baked Custard makes 4 servings.

The ingredients for Spicy Baked Custard are:

3 beaten eggs
1 1/2 cups 1% milk
1/3 cup Splenda
1/2 T vanilla
1/2 t cinnamon

Here is how you make Spicy Baked Custard:

In a small bowl, combine eggs, milk, Splenda and vanilla. Whisk together until well mixed. Place 4-6oz. custard cups into a 8x8 pan. Divide egg mixture evenly among custard cups. Sprinkle with cinnamon. Pour boiling water into baking dish around custard cups to a depth of 1 inch. Bake at 350 degrees for 45 minutes or until a knife inserted near the center of each cup comes out clean. Remove cups from water. Cover and cool until serving.Number of Servings: 4Recipe submitted by SparkPeople user LUVSBULLDOGS.

The nutritional information for Spicy Baked Custard is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 103.4

• Total Fat: 4.7 g
• Cholesterol: 165.4 mg
• Sodium: 88.5 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.2 g
• Protein: 7.8 g