The recipe Strawberry Shortcake Baked Alaska

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Strawberry Shortcake Baked Alaska recipe is a Dessert meal that takes 480 minutes to make. If you enjoy for Dessert, you will like Strawberry Shortcake Baked Alaska!

Strawberry Shortcake Baked Alaska

Strawberry Shortcake Baked Alaska Recipe
Strawberry Shortcake Baked Alaska

What Course Is Strawberry Shortcake Baked Alaska?

Strawberry Shortcake Baked Alaska is for Dessert.


How Long Does Strawberry Shortcake Baked Alaska Recipe Take To Prepare?

Strawberry Shortcake Baked Alaska takes 30 minutes to prepare.


How Long Does Strawberry Shortcake Baked Alaska Recipe Take To Cook?

Strawberry Shortcake Baked Alaska takes 480 minutes to cook.


How Many Servings Does Strawberry Shortcake Baked Alaska Recipe Make?

Strawberry Shortcake Baked Alaska makes 10 servings.


What Are The Ingredients For Strawberry Shortcake Baked Alaska Recipe?

The ingredients for Strawberry Shortcake Baked Alaska are:

What You Need4 cups strawberry ice cream no sugar added , softened
1 cup flour
3/4 cup Splenda, divided
2 tsp. CALUMET Baking Powder
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/3 cup milk
1 cup sliced fresh strawberries
4 egg whites
1/8 tsp. cream of tartar


How Do I Make Strawberry Shortcake Baked Alaska?

Here is how you make Strawberry Shortcake Baked Alaska:

Make ItSPOON ice cream into foil-lined 1-1/2-qt. bowl; pack firmly into bowl with back of spoon. Freeze 6 hours or overnight. HEAT oven to 425?F. Mix flour, 3 Tbsp. sugar and baking powder in medium bowl. Cut in cream cheese with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in milk until mixture forms dough. Pat dough onto bottom of 8-inch round pan sprayed with cooking spray. Bake 12 to 13 min. or until lightly browned. Meanwhile, toss strawberries with 1 Tbsp. sugar. COOL cake 10 min.; remove from pan to wire rack. Cool completely. HEAT oven to 500?F. Beat egg whites and cream of tartar with mixer on high speed 1 min. or until foamy. Gradually add remaining sugar, beating 3 min. or until stiff peaks form. PLACE cake on ovenproof plate; top with strawberries and juice. Unmold ice cream; place, flat-side down, over cake. Frost ice cream with meringue; swirl with back of large spoon. Bake on lowest oven rack 3 min. or until meringue is golden brown. Serve immediately. Serving Size: 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user HAKJACKSON.


What's The Nutritional Info For Strawberry Shortcake Baked Alaska?

The nutritional information for Strawberry Shortcake Baked Alaska is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 376.1
  • Total Fat: 13.1 g
  • Cholesterol: 43.5 mg
  • Sodium: 220.5 mg
  • Total Carbs: 55.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.9 g

What Dietary Needs Does Strawberry Shortcake Baked Alaska Meet?

The dietary needs meet for Strawberry Shortcake Baked Alaska is Sugar Free


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