Dessert

Berry Banana Frozen Tartlets is for Dessert.

Berry Banana Frozen Tartlets takes several minutes to prepare.

Berry Banana Frozen Tartlets takes several minutes to cook.

Berry Banana Frozen Tartlets makes 12 servings.

The ingredients for Berry Banana Frozen Tartlets are:

Crust:
Barhi Dates - 0.5 cup (80 grams)
old-fashioned rolled oats - 2 Tbs.
Almonds - 10 grams
Unsweetened Coconut, Reduced Fat - 2 tbsp
Cinnamon, ground - .5 tsp
Nutmeg, ground - .25 tsp

Filling:
Banana, peeled and frozen - 200 grams
Strawberries, frozen - 80 grams
Almond Breeze, Vanilla Unsweetened, Almond Milk - .5 cup
Cinnamon, ground - .5 tsp
Vanilla extract - 1 tsp
Coconut extract - 1 tsp (optional)

Here is how you make Berry Banana Frozen Tartlets:

Put all crust ingredients into a small food processor. Pulse until well blended.Press 1 tsp of crust mix into each well of a 24 count muffin pan (or do 2 tsp in each well of a 12 count muffin pan). To make removal easier, you can line with parchment paper, plastic wrap, tin foil, etc. Put into freeze to firm up a bit.Add all filling ingredients into a blender - holding back 2 tbs of milk for now. Mix until creamy and well blended. If you need more liquid, add the additional milk. Spoon filling over the crusts and smooth with spoon. Put back into freezer for final chill. Leave in freezer until the ice cream filling is firm and well frozen. Let sit room temp for only 2-3 minute or so to slightly soften the filling, then eat. Makes 12 servings.2 pieces per serving if you make 24 mini tartlets or 1 piece if using a larger tin. Number of Servings: 12Recipe submitted by SparkPeople user LEONALIONESS.

The nutritional information for Berry Banana Frozen Tartlets is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 52.4

• Total Fat: 1.5 g
• Cholesterol: 0.0 mg
• Sodium: 9.5 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 1.5 g
• Protein: 0.9 g

The dietary needs meet for Berry Banana Frozen Tartlets is Vegan