Dessert

Applesauce Banana Bread is for Dessert, Snack.

Applesauce Banana Bread takes 20 minutes to prepare.

Applesauce Banana Bread takes 60 minutes to cook.

Applesauce Banana Bread makes 24 servings.

The ingredients for Applesauce Banana Bread are:

Bananas: 2, better if a little old
Flour, white: 1.5 Cups
Eggs: 2
Baking Soda: 1 tsp
Applesauce: 1/2 cup
Sugar: 1 cup

Here is how you make Applesauce Banana Bread:

Preheat oven to 350 degrees.Mash up bananas, then add sugar or sugar substitute. Stir until well blended.For best results, mix flour and baking soda separately, then trade off slowly adding the flour mixture with the eggs and applesauce, until fully blended.Pour the mixture into two bread pans and cook for 60 minutes. However, you can also turn these into muffins and cook for only 30 minutes. We have used all kinds of pans and tested with a toothpick to make sure it's done.I cut up the pieces very small to keep the calories low. If feeling indulgent, add a tiny bit of butter. Tastes best when warm!Note: The prep time might be longer for beginners. Once you know what you're doing you'll speed right through this. Using a mixer helps!Number of Servings: 24Recipe submitted by SparkPeople user QWERTYZ13.

The nutritional information for Applesauce Banana Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 79.1

• Total Fat: 0.6 g
• Cholesterol: 20.5 mg
• Sodium: 58.8 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g

The dietary needs meet for Applesauce Banana Bread is Low Fat