The recipe Banana Bread Brownies with Brown Butter Frosting

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Banana Bread Brownies with Brown Butter Frosting recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Banana Bread Brownies with Brown Butter Frosting!

Banana Bread Brownies with Brown Butter Frosting

Banana Bread Brownies with Brown Butter Frosting Recipe
Banana Bread Brownies with Brown Butter Frosting

What Course Is Banana Bread Brownies with Brown Butter Frosting?

Banana Bread Brownies with Brown Butter Frosting is for Dessert.


How Long Does Banana Bread Brownies with Brown Butter Frosting Recipe Take To Prepare?

Banana Bread Brownies with Brown Butter Frosting takes 10 minutes to prepare.


How Long Does Banana Bread Brownies with Brown Butter Frosting Recipe Take To Cook?

Banana Bread Brownies with Brown Butter Frosting takes 25 minutes to cook.


How Many Servings Does Banana Bread Brownies with Brown Butter Frosting Recipe Make?

Banana Bread Brownies with Brown Butter Frosting makes 24 servings.


What Are The Ingredients For Banana Bread Brownies with Brown Butter Frosting Recipe?

The ingredients for Banana Bread Brownies with Brown Butter Frosting are:

Ingredients:
Banana Bread Bars:
1-1/2 c. sugar
1 c. plain greek yogurt
1/2 c. butter, softened
2 eggs
1-3/4 (3 or 4) ripe bananas, mashed
2 tsp. vanilla extract
2 c. all purpose flour
1 tsp. baking soda
3/4 tsp. salt
1/2 c. chopped walnuts (optional)


Brown Butter Frosting:
1/2 c. butter
4 c. powdered sugar
1-1/2 tsp. vanilla extract
3 tbsp. milk


How Do I Make Banana Bread Brownies with Brown Butter Frosting?

Here is how you make Banana Bread Brownies with Brown Butter Frosting:

Directions:1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.2. Spread batter evenly into pan. Bake 20 to 25 minutes or until golden brown.3. Meanwhile, for frosting, heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately.4. Add powdered sugar, vanilla extract and milk. Whisk together until smooth (it should be thicker than a glaze but thinner than frosting). Using a spatula, spread the brown butter frosting over the warm bars (the frosting will be easier to spread while the bars are still warm). Yield: 2 dozen large barsServing Size: Cut into 24 even squaresNumber of Servings: 24Recipe submitted by SparkPeople user KHLJML.


What's The Nutritional Info For Banana Bread Brownies with Brown Butter Frosting?

The nutritional information for Banana Bread Brownies with Brown Butter Frosting is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 283.1
  • Total Fat: 10.2 g
  • Cholesterol: 36.8 mg
  • Sodium: 138.6 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.2 g

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