The recipe Banana Bread - no added fat
Banana Bread - no added fat recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Banana Bread - no added fat!
Banana Bread - no added fat
- What Course Is Banana Bread - no added fat?
- How Long Does Banana Bread - no added fat Recipe Take To Prepare?
- How Long Does Banana Bread - no added fat Recipe Take To Cook?
- How Many Servings Does Banana Bread - no added fat Recipe Make?
- What Are The Ingredients For Banana Bread - no added fat Recipe?
- How Do I Make Banana Bread - no added fat?
- What's The Nutritional Info For Banana Bread - no added fat?
- What Type Of Cuisine Is Banana Bread - no added fat?
- What Dietary Needs Does Banana Bread - no added fat Meet?
Banana Bread - no added fat |
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Delicious Banana bread! Can substitute 3/4c applesauce and 1 1/4c mashed banana (about 3) for bananas. Also good if you substitute 1c whole wheat flour for 1c of white flour. Nuts are optional, but I added them in the nutrition count since I normally use them. What Course Is Banana Bread - no added fat?Banana Bread - no added fat is for Dessert. How Long Does Banana Bread - no added fat Recipe Take To Prepare?Banana Bread - no added fat takes 15 minutes to prepare. How Long Does Banana Bread - no added fat Recipe Take To Cook?Banana Bread - no added fat takes 60 minutes to cook. How Many Servings Does Banana Bread - no added fat Recipe Make?Banana Bread - no added fat makes 16 servings. What Are The Ingredients For Banana Bread - no added fat Recipe?The ingredients for Banana Bread - no added fat are: 2/3 c low-fat buttermilk or 2/3 c milk plus 1T vinegar2 1/3 c flour 1 c sugar 1 1/4 t baking powder 1 1/4 t baking soda 1 t salt 2 eggs 2 c mashed bananas (apx. 5) 1 t vanilla 1/2 c sliced almonds How Do I Make Banana Bread - no added fat?Here is how you make Banana Bread - no added fat: Mix dry ingredients in large bowl. Lightly beat eggs. Add wet ingredients and nuts to eggs in medium bowl. Add wet to dry. Stir until just mixed. Spray loaf pans with cooking spray. Pour batter into prepared loaf pans. Fill only 3/4 full. Loaf rises very well. Bake @ 350F for 55 - 60 min. or until knife comes out mostly clean. Loaf is very moist. Serving Size: Makes 1 9x5 loaf and a mini loaf, total 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user CRISCIM.What's The Nutritional Info For Banana Bread - no added fat?The nutritional information for Banana Bread - no added fat is:
What Dietary Needs Does Banana Bread - no added fat Meet?The dietary needs meet for Banana Bread - no added fat is Low Fat |
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