Dessert

Best-Ever Banana Bread (kss) is for Dessert.

Best-Ever Banana Bread (kss) takes several minutes to prepare.

Best-Ever Banana Bread (kss) takes several minutes to cook.

Best-Ever Banana Bread (kss) makes 16 servings.

The ingredients for Best-Ever Banana Bread (kss) are:

1.25 cup Granulated Sugar
0.5 cup Butter, softened
2.0 large Egg, fresh, whole, raw
1.5 cup, mashed Bananas, ( 3 to 4 medium)
0.5 cup Buttermilk, lowfat
1.0 tsp Vanilla Extract
2.5 cup Flour - Gold medal all purpose flour
1.0 tsp Baking Soda
1.0 tsp Salt

Here is how you make Best-Ever Banana Bread (kss):

1. Heat oven to 350. Grease bottoms only of 2 (8x4 inch) loaf pans or 1 (9x5 inch) loaf pan. 2. In large bowl mix sugar and butter. Add eggs, bananas, buttermilk and vanilla; beat with electric mixer on medium speed until smooth. Stir in flour, baking soda and salt until just moistened. Pour batter into pans. 3. Bake 8 inch loaves 1 hour, 9 inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to cooling rack. Cool about 1 hour before slicing.Serving Size: 2 loaves (16 slices each)Number of Servings: 16.0Recipe submitted by SparkPeople user KSSCHLAPPI.

The nutritional information for Best-Ever Banana Bread (kss) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 204.6

• Total Fat: 6.5 g
• Cholesterol: 39.0 mg
• Sodium: 282.1 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 1.2 g
• Protein: 3.2 g