The recipe BEST Healthy Banana Bread

Made From Scratch Recipes

BEST Healthy Banana Bread recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like BEST Healthy Banana Bread!

BEST Healthy Banana Bread

BEST Healthy Banana Bread Recipe
BEST Healthy Banana Bread

from https//www.joyfulhealthyeats.com

What Course Is BEST Healthy Banana Bread?

BEST Healthy Banana Bread is for Dessert.


How Long Does BEST Healthy Banana Bread Recipe Take To Prepare?

BEST Healthy Banana Bread takes 15 minutes to prepare.


How Long Does BEST Healthy Banana Bread Recipe Take To Cook?

BEST Healthy Banana Bread takes 50 minutes to cook.


How Many Servings Does BEST Healthy Banana Bread Recipe Make?

BEST Healthy Banana Bread makes 24 servings.


What Are The Ingredients For BEST Healthy Banana Bread Recipe?

The ingredients for BEST Healthy Banana Bread are:

2 cup Whole Wheat Flour
1 tsp Baking Soda
.25 tsp Salt
1 tsp Cinnamon, ground
.5 tsp Nutmeg, ground
4 medium (7" to 7-7/8" long) Banana, very ripe and speckeled
1 bananna reserved for top of bread
.33 cup Maple Syrup
.33 cup Olive Oil
2 tsp Vanilla Extract
2 large Egg, fresh, whole, raw


How Do I Make BEST Healthy Banana Bread?

Here is how you make BEST Healthy Banana Bread:

oil bread pan with cooking spraypreheat oven to 350FMash 4 ripe bananas.Mix all wet ingredients in medium.Mix dry inredients in large bowl with wisk.Add wet ingredients to dry ingredients and stir till just combined.pour mixture into bread pan.Peel reserved banana and slice it leangth wisePlace on top of batter in pan and gently press it a little bit into the batterbake for 45-50 min unitl toothpick can be inserted in center and come out clean.Remove and allow it to cool for 15 min.Invert pan over a hand towel and allow bread to fall out of pan.Finish cooing on a wire rack. Serving Size:?24 slices


What's The Nutritional Info For BEST Healthy Banana Bread?

The nutritional information for BEST Healthy Banana Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 100.9
  • Total Fat: 3.7 g
  • Cholesterol: 15.5 mg
  • Sodium: 83.4 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.1 g

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