Dessert

Gluten Free Banana Bread with LSA is for Dessert.

Gluten Free Banana Bread with LSA takes 15 minutes to prepare.

Gluten Free Banana Bread with LSA takes 45 minutes to cook.

Gluten Free Banana Bread with LSA makes 9 servings.

The ingredients for Gluten Free Banana Bread with LSA are:

2 cups Gluten Free Plain Flour (I use white wings)
1/2 tsp bicarb soda
1 tsp baking powder
1/2 cup LSA
1/2 cup brown sugar - loosely packed
1 1/2 cups mashed overripe banana
1/2 cup rice bran oil
1 egg
1 tsp vanilla

Here is how you make Gluten Free Banana Bread with LSA:

Makes 9 - 2 cm slicesSift flour, bicarb, baking powder into a bowl, add LSA and brown sugar, stir to combine.In a sepate bowl/jug combine remaining ingredients.Add banana mix to the flour mix and stir to combine.Place in a lined loaf pan and bake a 180c for 45 mins.Number of Servings: 9Recipe submitted by SparkPeople user BEINGHAPPY1.

The nutritional information for Gluten Free Banana Bread with LSA is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 345.0

• Total Fat: 16.4 g
• Cholesterol: 23.8 mg
• Sodium: 83.7 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 3.6 g
• Protein: 4.9 g

The dietary needs meet for Gluten Free Banana Bread with LSA is Gluten Free