The recipe High-Altitude Banana Bread
High-Altitude Banana Bread recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like High-Altitude Banana Bread!
High-Altitude Banana Bread
- What Course Is High-Altitude Banana Bread?
- How Long Does High-Altitude Banana Bread Recipe Take To Prepare?
- How Long Does High-Altitude Banana Bread Recipe Take To Cook?
- How Many Servings Does High-Altitude Banana Bread Recipe Make?
- What Are The Ingredients For High-Altitude Banana Bread Recipe?
- How Do I Make High-Altitude Banana Bread?
- What's The Nutritional Info For High-Altitude Banana Bread?
- What Type Of Cuisine Is High-Altitude Banana Bread?
- What Dietary Needs Does High-Altitude Banana Bread Meet?
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This recipe works really well at high altitudes, for those of us living above 5,000 feet. 
What Course Is High-Altitude Banana Bread?High-Altitude Banana Bread is for Dessert. How Long Does High-Altitude Banana Bread Recipe Take To Prepare?High-Altitude Banana Bread takes 10 minutes to prepare. How Long Does High-Altitude Banana Bread Recipe Take To Cook?High-Altitude Banana Bread takes 50 minutes to cook. How Many Servings Does High-Altitude Banana Bread Recipe Make?High-Altitude Banana Bread makes 9 servings. What Are The Ingredients For High-Altitude Banana Bread Recipe?The ingredients for High-Altitude Banana Bread are: 4 tablespoons butter, softened2 eggs 2 -3 bananas, very ripe 2/3 cup sugar 1 1/3 cups flour 3/4 teaspoon salt 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/2 teaspoon cinnamon (optional) 1 cup slivered almonds (optional) How Do I Make High-Altitude Banana Bread?Here is how you make High-Altitude Banana Bread: 1. Preheat oven to 350?F.2. Combine butter, eggs, sugar, and bananas in bowl. (Bananas should be finely mashed).3. Combine dry ingredients in another bowl.4. gently stir dry ingredients into wet ingredients.5. Add optional ingredients (chopped nuts, dried fruit, chocolate chips), stir in 1/2 to 1 cup.6. Pour dough into a greased 9x5" loaf pan.7. Bake at 350F for 50 minutes, or until toothpick inserted in center comes out clean.8. Let bread cool in pan for 5-10 minutes before turning out.9. Serve 1" slices - awesome toasted with butter on it!Serving Size: Makes 1 (9x5") loafNumber of Servings: 9Recipe submitted by SparkPeople user GRACELIA44.What's The Nutritional Info For High-Altitude Banana Bread?The nutritional information for High-Altitude Banana Bread is:
What Dietary Needs Does High-Altitude Banana Bread Meet?The dietary needs meet for High-Altitude Banana Bread is Vegetarian |
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