Dessert

Jess' Banana Bread is for Dessert.

Jess' Banana Bread takes 20 minutes to prepare.

Jess' Banana Bread takes 60 minutes to cook.

Jess' Banana Bread makes 24 servings.

The ingredients for Jess' Banana Bread are:

5 medium size extra ripe bananas
.5 cup fat free sour cream
.5 cup cinnamon apple sauce
1 cup sucralose (ex. Splenda)
.5 cup sugar
4.5 cup flour
1.5 tsp baking soda
1 tsp salt
2 tsp cinnamon
1 stick Margarine
4 eggs (I used substitute)

Here is how you make Jess' Banana Bread:

Mash bananasCream margarine, sugar, and sucraloseAdd eggs one at a time, mixing wellAdd mashed bananas and mix wellin separate bowl, combine flour, salt, baking soda, and cinnamonAdd to wet mixture until powder is just wetCook in greased loaf pans for about 60 minNumber of Servings: 24Recipe submitted by SparkPeople user JSHAFFER10.

The nutritional information for Jess' Banana Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 154.5

• Total Fat: 2.0 g
• Cholesterol: 0.6 mg
• Sodium: 225.8 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 0.8 g
• Protein: 3.9 g