Dessert

Lo Fat/Lo Calorie Blueberry Banana Bread is for Dessert, Snack.

Lo Fat/Lo Calorie Blueberry Banana Bread takes 20 minutes to prepare.

Lo Fat/Lo Calorie Blueberry Banana Bread takes 65 minutes to cook.

Lo Fat/Lo Calorie Blueberry Banana Bread makes 1 servings.

The ingredients for Lo Fat/Lo Calorie Blueberry Banana Bread are:

2 Cups (King Arthur's) White Whole Wheat Flour
1/2 Cup (Quacker) Oats
3/4 Cup (Silk) Unsweetened Soy Milk (30 cal.)
2/3 Cup Splenda
4 Tsps. Splenda Brown Sugar Blend
1/2 Cup (Egg Beaters) Egg Whites
2 (very ripe) Bananas (mashed)
2 Cups (fresh) Blueberries
1 Tsp. Vanilla Extract
1 Tsp. Baking Soda
1 Tsp. Baking Powder
Dash of Sea Salt
1/3 Chopped Walnuts

Here is how you make Lo Fat/Lo Calorie Blueberry Banana Bread:

Heat oven to 350. Blend flour,oats,milk,splenda, brown sugar,egg whites,mashed bananas,vanilla,baking soda & powder and salt until completely blended (about 2-3 mins.), fold in blueberries and walnuts. If mixture appears to be too thick, add a small amount of soy milk until easy mixable, DO NOT add too much soy milk, mixture should be thick but not runny. Grease loaf (preferably glass) pan with cooking spray. Place on center rack of pre-heated 350 oven for 60-70 minutes OR until sharp knife comes out clean from center of loaf. Remove from oven when done, let cool in pan for 15 minutes then remove and place on wire rack. Serve warm or cool with or without a topping of your choice...enjoy!Serving Size: 10 servings (pieces)Number of Servings: 1Recipe submitted by SparkPeople user ELLIEJULIANO.

The nutritional information for Lo Fat/Lo Calorie Blueberry Banana Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,225.1

• Total Fat: 43.1 g
• Cholesterol: 1.2 mg
• Sodium: 3,381.7 mg
• Total Carbs: 427.9 g
• Dietary Fiber: 36.0 g
• Protein: 73.3 g

The dietary needs meet for Lo Fat/Lo Calorie Blueberry Banana Bread is Low Fat