Dessert

Make over Banana Bread is for Dessert.

Make over Banana Bread takes 15 minutes to prepare.

Make over Banana Bread takes 60 minutes to cook.

Make over Banana Bread makes 24 servings.

The ingredients for Make over Banana Bread are:

2.5 Cups White or wheat flour
1 Cup granulated sugar or Splenda
2 tsp. Baking Soda
1 tsp. Salt
2 Tbs Cinnamon, ground
3-4 Mashed Bananas
4 Large Eggs
1/4 Cups Olive Oil
1/4 Cups Prune Juice
1 tsp Vanill Extract
1/2 Cup Low Fat Buttermilk
1 Cup Rasins

Here is how you make Make over Banana Bread:

Mix all dry ingredients together then mix all liquid ingredients together. Pre Heat oven to 350 degrees, grease bread pans. Pour liquid ingredients into dry ingredients and mix just until all dry ingredients are moistened. Pour into loaf or bread pans and place into oven.Bake for about 60 minutes. Small loaf pans 45 minutes. Test with toothpic. Take from oven when done and place on cooling rack.Number of Servings: 24Recipe submitted by SparkPeople user DICK701.

The nutritional information for Make over Banana Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 153.1

• Total Fat: 3.4 g
• Cholesterol: 35.6 mg
• Sodium: 220.0 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.9 g