Dessert

Moist Sugar-Free Banana Bread is for Dessert, Snack.

Moist Sugar-Free Banana Bread takes 10 minutes to prepare.

Moist Sugar-Free Banana Bread takes 50 minutes to cook.

Moist Sugar-Free Banana Bread makes 8 servings.

The ingredients for Moist Sugar-Free Banana Bread are:

1 1/2 c. whole wheat flour
1/2 c. white flour
1/4 c. Splenda
2 tsp cinnamon
2 tsp baking powder
1/2 tsp salt
4 medium bananas, mashed
2 large eggs
1/2 c. unsweetened apple sauce
1 tsp vanilla extract

Here is how you make Moist Sugar-Free Banana Bread:

Preheat oven to 350 degrees.Combine flour, no-calorie sweetner, baking poweder, cinnamon and salt in a mixing bowl.In a separate bowl, mash bananas and add eggs, applesauce and vanilla.Add wet ingredients to dry ingredients and mix until combined (do not over mix).Spray 9x5 loaf pan with non-stick cooking spray.Pour batter into pan and bake for 50 minutes or until toothpick comes out clean from the middle of the loaf.Number of Servings: 8Recipe submitted by SparkPeople user ALOHALADY.

The nutritional information for Moist Sugar-Free Banana Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 190.9

• Total Fat: 2.1 g
• Cholesterol: 53.2 mg
• Sodium: 285.0 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 5.5 g
• Protein: 6.1 g

The dietary needs meet for Moist Sugar-Free Banana Bread is Sugar Free