Dessert

Peanut-Apple Butter Banana Split Bread is for Dessert.

Peanut-Apple Butter Banana Split Bread takes 15 minutes to prepare.

Peanut-Apple Butter Banana Split Bread takes 45 minutes to cook.

Peanut-Apple Butter Banana Split Bread makes 24 servings.

The ingredients for Peanut-Apple Butter Banana Split Bread are:

1.5 C Brown Sugar, .25C Apple Butter, .25C Butter, 1/2 t Salt, 2 Eggs
2 C Whole Wheat Flour, 1/2 t Baking Soda, 1 T Orange Juice
4 T PB2, 1 C Pecans, 1 C Dried Fruit, 1 C Bittersweet Chocolate Chips, 3 mashed Bananas

Here is how you make Peanut-Apple Butter Banana Split Bread:

cream together Apple Butter, Butter and Brown Sugar. Add baking soda to orange juice, add to creamed butter/sugar. Mix in salt, Eggs, bananas, pb2 and flour. Stir in by hand nuts, dried fruit and chips. Makes three small loaves, or one big loaf. cut into 1 inch pieces. Bake 350 for 45 minutes if using small loaf pans, 1 hour using 1 large loaf panNumber of Servings: 24Recipe submitted by SparkPeople user CARIBAYB.

The nutritional information for Peanut-Apple Butter Banana Split Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 216.1

• Total Fat: 8.4 g
• Cholesterol: 22.8 mg
• Sodium: 182.1 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 2.8 g
• Protein: 3.4 g