Dessert

Peanut Butter Banana Bread is for Dessert.

Peanut Butter Banana Bread takes several minutes to prepare.

Peanut Butter Banana Bread takes several minutes to cook.

Peanut Butter Banana Bread makes 1 servings.

The ingredients for Peanut Butter Banana Bread are:

1 1/2 cups mashed ripe banana
1/3 cup plain fat-free greek yogurt
2/3 cup better n peanut butter
3 tablespoons butter, melted
2 large eggs
1/2 cup granulated sugar
1/2 cup packed brown sugar
6.75 ounces all-purpose flour (about 1 1/2 cups)
1/4 cup ground flaxseed
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon ground allspice
2 tablespoons chopped dry-roasted peanuts
1 cup chocolate chip morsels
Cooking spray

Here is how you make Peanut Butter Banana Bread:

1. Preheat oven to 350?2. To prepare bread, combine first 5 ingredients in a large bowl; beat with a mixer at medium speed. Add granulated and brown sugars; beat until blended.3. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (through allspice) in a small bowl. Add flour mixture to banana mixture; beat just until blended. Stir in nuts and chocolate morsels. Pour batter into a 9 x 5-inch loaf pan coated with cooking spray. Bake at 350? for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean. Remove from oven; cool 10 minutes in pan on a wire rack. Remove bread from pan; cool.Serving Size: makes 12 slicesNumber of Servings: 1Recipe submitted by SparkPeople user TARAJ64.

The nutritional information for Peanut Butter Banana Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4,250.1

• Total Fat: 149.5 g
• Cholesterol: 370.0 mg
• Sodium: 1,884.3 mg
• Total Carbs: 684.3 g
• Dietary Fiber: 23.4 g
• Protein: 86.4 g