Dessert

Quick and Simple Banana Bread is for Dessert.

Quick and Simple Banana Bread takes 10 minutes to prepare.

Quick and Simple Banana Bread takes 75 minutes to cook.

Quick and Simple Banana Bread makes 24 servings.

The ingredients for Quick and Simple Banana Bread are:

1 Cup Sugar
1/3 Cup Light Margerine
2 Eggs
1 1/2 Cups Mashed Bananas (about 3 to 4 medium sized)
1/3 Cup Water
1 2/3 Cups Flour (NOT self rising)
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1/4 Teaspoon Baking Powder

1/2 Cups Chopped Nuts - if desired**


** This recipie is calculated w/o nuts

Here is how you make Quick and Simple Banana Bread:

Heat Oven to 350. Grease Bottom ONLY of loaf pen with non stick cooking spray.Mix sugar and margarine until creamy. Stir in eggs until well blended. Add mashed bananas and water - beat for 30 seconds. Stir in remaining ingredients (except nuts if adding in) until moistened. Add nuts. Pour into loaf pan and bake according to below or when cake tester comes out clean:8 inch loaf pan - 1 1/4 hour9 inch loaf pan - 55 to 60 minutesCool for about 5 minutes. Carefully loosen sides and remove from pan - cool on wire rack. Slices easier when completely cooled.Recipe Yeilds 24 servings - one slice per.Number of Servings: 24Recipe submitted by SparkPeople user ANDREWMOM.

The nutritional information for Quick and Simple Banana Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 93.1

• Total Fat: 1.6 g
• Cholesterol: 15.6 mg
• Sodium: 129.7 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 0.6 g
• Protein: 1.5 g

The dietary needs meet for Quick and Simple Banana Bread is Low Fat