Dessert

Skinny Banana Bread is for Dessert.

Skinny Banana Bread takes 10 minutes to prepare.

Skinny Banana Bread takes 60 minutes to cook.

Skinny Banana Bread makes 10 servings.

The ingredients for Skinny Banana Bread are:

2 cup Flour - Gold medal all purpose flour
1 tsp Baking Soda
.25 tsp Salt
1 cup Applesauce, unsweetened
6 tbsp Honey
2 large Egg, fresh, whole, raw
3 medium (7" to 7-7/8" long) Banana, fresh

Here is how you make Skinny Banana Bread:

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.Serving Size: Makes 10 Servings (1 Slice = 1 Serving)Number of Servings: 10Recipe submitted by SparkPeople user MAOF4GRLS.

The nutritional information for Skinny Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 174.5

• Total Fat: 1.1 g
• Cholesterol: 37.2 mg
• Sodium: 199.7 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 2.0 g
• Protein: 4.1 g