The recipe South African Banana Bread
South African Banana Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like South African Banana Bread!
South African Banana Bread
- What Course Is South African Banana Bread?
- How Long Does South African Banana Bread Recipe Take To Prepare?
- How Long Does South African Banana Bread Recipe Take To Cook?
- How Many Servings Does South African Banana Bread Recipe Make?
- What Are The Ingredients For South African Banana Bread Recipe?
- How Do I Make South African Banana Bread?
- What's The Nutritional Info For South African Banana Bread?
- What Type Of Cuisine Is South African Banana Bread?
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I received this recipe over 30 years ago from a South African friend, it s not low cal, but its filling and makes a delicious dessert or snack , you can add nuts or chocolate chips if you like 
What Course Is South African Banana Bread?South African Banana Bread is for Dessert. How Long Does South African Banana Bread Recipe Take To Prepare?South African Banana Bread takes 10 minutes to prepare. How Long Does South African Banana Bread Recipe Take To Cook?South African Banana Bread takes 60 minutes to cook. How Many Servings Does South African Banana Bread Recipe Make?South African Banana Bread makes 12 servings. What Are The Ingredients For South African Banana Bread Recipe?The ingredients for South African Banana Bread are: Butter, unsalted, .5 cupGranulated Sugar, .5 cup Brown Sugar, .5 cup, packed Eggs, fresh, 2 large Banana, fresh, 1 cup, mashed Unbleached flour, 1 cup King Arthur Unbleached White Whole Wheat flour, 1 cup Baking Powder, 1 tsp Baking Soda, .5 tsp Salt .5 tsp Non fat Buttermilk or water 1/4 cup How Do I Make South African Banana Bread?Here is how you make South African Banana Bread: Preheat oven to 350 degrees Grease and flour a 9" x 5" loaf panCream butter and sugars until light and fluffy and eggs one at a time beating well after each additionBlend in bananasIn a separate bowl sift together flours, baking powder ,baking soda and salt .Stir in 1/2 the flour mixture stirring until incorporated, then add buttermilk ( or water) and stir until incorporated and finaly add the remaining flour mixture and stir until fully incorporated. Add any optional nuts or chips ( 1/2 cup ) and pour into your pan and bake in the center of your preheated oven for 60 to 75 minutes cool in pan on rack for 15 minutes then turn out of pan and cool for another 15-20 minutes before cutting into 3/4" slices Serving Size: Makes 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user KARENCRAFTER.What's The Nutritional Info For South African Banana Bread?The nutritional information for South African Banana Bread is:
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