The recipe Whole Wheat Agave Banana Bread (Low Calorie/Fat)

Made From Scratch Recipes

Whole Wheat Agave Banana Bread (Low Calorie/Fat) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Whole Wheat Agave Banana Bread (Low Calorie/Fat)!

Whole Wheat Agave Banana Bread (Low Calorie/Fat)

Whole Wheat Agave Banana Bread (Low Calorie/Fat) Recipe
Whole Wheat Agave Banana Bread (Low Calorie/Fat)

This is a very good banana bread that you can add nuts or dried fruit of your choice to but they will move the calorie per serving up quick.

Whole Wheat Agave Banana Bread (Low Calorie/Fat)

What Course Is Whole Wheat Agave Banana Bread (Low Calorie/Fat)?

Whole Wheat Agave Banana Bread (Low Calorie/Fat) is for Dessert.


How Long Does Whole Wheat Agave Banana Bread (Low Calorie/Fat) Recipe Take To Prepare?

Whole Wheat Agave Banana Bread (Low Calorie/Fat) takes several minutes to prepare.


How Long Does Whole Wheat Agave Banana Bread (Low Calorie/Fat) Recipe Take To Cook?

Whole Wheat Agave Banana Bread (Low Calorie/Fat) takes several minutes to cook.


How Many Servings Does Whole Wheat Agave Banana Bread (Low Calorie/Fat) Recipe Make?

Whole Wheat Agave Banana Bread (Low Calorie/Fat) makes 12 servings.


What Are The Ingredients For Whole Wheat Agave Banana Bread (Low Calorie/Fat) Recipe?

The ingredients for Whole Wheat Agave Banana Bread (Low Calorie/Fat) are:

1 3/4 cup 100% Stone Ground Whole Wheat Pastry Flour
1/4 tsp Salt
1 tsp Cinnamon, ground
1/2 tsp Baking Soda
1 1/2 tsp Baking Powder

1 tbsp Canola/Vegetable Oil
1/4 cup Honey/Agave (Vegan)
1 large egg
3 Mashed Ripe Banana
1/2 cup Mashed Apple (1 whole medium apple)
1/4 cup Unsweetened Almond Milk
1 tsp Vanilla Extract


How Do I Make Whole Wheat Agave Banana Bread (Low Calorie/Fat)?

Here is how you make Whole Wheat Agave Banana Bread (Low Calorie/Fat):

1.Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius) and grease a 9?5 inch loaf pan.2. Whisk all dry ingredients together in a separate medium bowl or large measuring cup.3. In a large bowl, beat oil and honey/Agave together. Stir in Egg, bananas, apple, milk and vanilla. Lastly, stir in the pre mixed flour, cinnamon, salt, baking soda, and baking powder mixture and add any nuts or fruit you want to the flour mixture before mixing in if desired then mix just enough until ingredients are combined. Spread batter into the greased loaf pan.4.Sprinkle with cinnamon and swirl with a toothpick or the tip of a butter knife for a pretty marbled effect.5.Bake for 60 to 65 minutes. Be sure to check that the bread is done baking by inserting a toothpick in the top. It should come out clean. Let the bread cool in the loaf pan for 10 minutes, then transfer it to a wire rack to cool for 30 minutes before slicing.


What's The Nutritional Info For Whole Wheat Agave Banana Bread (Low Calorie/Fat)?

The nutritional information for Whole Wheat Agave Banana Bread (Low Calorie/Fat) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 136.5
  • Total Fat: 2.0 g
  • Cholesterol: 14.6 mg
  • Sodium: 170.8 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.6 g

What Dietary Needs Does Whole Wheat Agave Banana Bread (Low Calorie/Fat) Meet?

The dietary needs meet for Whole Wheat Agave Banana Bread (Low Calorie/Fat) is Low Fat


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day