The recipe Frozen Banana with peanut butter

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Frozen Banana with peanut butter recipe is a Dessert, Snack meal that takes 120 minutes to make. If you enjoy for Dessert, Snack, you will like Frozen Banana with peanut butter!

Frozen Banana with peanut butter

Frozen Banana with peanut butter Recipe
Frozen Banana with peanut butter

I got this recipe from the Bonnie Hunt Show - it's so easy and delicious sweet treat

What Course Is Frozen Banana with peanut butter?

Frozen Banana with peanut butter is for Dessert, Snack.


How Long Does Frozen Banana with peanut butter Recipe Take To Prepare?

Frozen Banana with peanut butter takes 5 minutes to prepare.


How Long Does Frozen Banana with peanut butter Recipe Take To Cook?

Frozen Banana with peanut butter takes 120 minutes to cook.


How Many Servings Does Frozen Banana with peanut butter Recipe Make?

Frozen Banana with peanut butter makes 2 servings.


What Are The Ingredients For Frozen Banana with peanut butter Recipe?

The ingredients for Frozen Banana with peanut butter are:

1 large banana
2 tbsp organic smooth peanut butter (nature's promise)


How Do I Make Frozen Banana with peanut butter?

Here is how you make Frozen Banana with peanut butter:

Peel banana and slice in half the long way. Spread peanutbutter along the cut side of banana and fit the other half right on top (like a sandwich). Wrap in plastic wrap and put in freezer. When frozen (after a few hours) slice into 8 "candies". Each serving is for 4 pieces (half the banana)I also drained some of the natural oil that collects at the top of the peanut butter prior to using to cut down on some fat and calories - unfortunately I don't know exactly how many it cuts back on but every little bit helps :) Number of Servings: 2Recipe submitted by SparkPeople user BMARCATO.


What's The Nutritional Info For Frozen Banana with peanut butter?

The nutritional information for Frozen Banana with peanut butter is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 162.5
  • Total Fat: 8.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.7 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.7 g

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