Dessert

Banana Cupcakes with Cream Cheese Frosting is for Dessert.

Banana Cupcakes with Cream Cheese Frosting takes 10 minutes to prepare.

Banana Cupcakes with Cream Cheese Frosting takes 25 minutes to cook.

Banana Cupcakes with Cream Cheese Frosting makes 20 servings.

The ingredients for Banana Cupcakes with Cream Cheese Frosting are:

Cake
1 1/2 cup sugar
1 stick butter, melted
2 eggs
3 mashed ripe bananas
2 cups flour
1 tsp. baking soda
pinch of salt
1/2 cup milk

Frosting
8 oz. non fat cream cheese
2 cups powdered sugar
1 stick melted butter
1 tsp. vanilla

Here is how you make Banana Cupcakes with Cream Cheese Frosting:

Mix ingredients in order and pour into lined baking cups. Bake @ 350 for 20-25 min. CoolMix together ingredients for frosting and refrigerate 1 hour. Frost cupcakes and enjoy. Makes 20 cupcakesServing Size: 20 CupcakesNumber of Servings: 20Recipe submitted by SparkPeople user AKBLACKABY1.

The nutritional information for Banana Cupcakes with Cream Cheese Frosting is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 229.4

• Total Fat: 5.3 g
• Cholesterol: 9.6 mg
• Sodium: 151.7 mg
• Total Carbs: 41.8 g
• Dietary Fiber: 0.8 g
• Protein: 3.6 g