Dessert

Banana Walnut Cheese Cake is for Dessert.

Banana Walnut Cheese Cake takes several minutes to prepare.

Banana Walnut Cheese Cake takes several minutes to cook.

Banana Walnut Cheese Cake makes 8 servings.

The ingredients for Banana Walnut Cheese Cake are:

1 c Chocolate Wafer Crumbs
1/4 c Margarine, Melted
?
16 oz Cream Cheese Softened
1/2 c Sugar
1/2 c ?Mashed Ripe Bananas
2 ea Large Eggs
1/4 c Chopped Walnuts
1/3 c Milk Chocolate Chips
1 T Margarine
2 T Water

Here is how you make Banana Walnut Cheese Cake:

Combine crumbs and margarine; press onto the bottom of a 9-inch springform pan. Bake at 350 degrees F., 10 minutes.Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Stir in walnuts, pour over crust. Bake at 350 degrees F., 40 minutes. Loosen cake from rim; cool before removing rim from pan.Melt chocolate pieces and margarine with water over low heat, stirring until smooth. Drizzle over cheesecake. Chill.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BEACHBUM56.

The nutritional information for Banana Walnut Cheese Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 517.3

• Total Fat: 39.8 g
• Cholesterol: 129.1 mg
• Sodium: 429.9 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 1.2 g
• Protein: 8.4 g