The recipe 130 kcal Banana Chocolate Muffins

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130 kcal Banana Chocolate Muffins recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like 130 kcal Banana Chocolate Muffins!

130 kcal Banana Chocolate Muffins

130 kcal Banana Chocolate Muffins Recipe
130 kcal Banana Chocolate Muffins

130 kcal Banana Chocolate Muffins

What Course Is 130 kcal Banana Chocolate Muffins?

130 kcal Banana Chocolate Muffins is for Dessert.


How Long Does 130 kcal Banana Chocolate Muffins Recipe Take To Prepare?

130 kcal Banana Chocolate Muffins takes 10 minutes to prepare.


How Long Does 130 kcal Banana Chocolate Muffins Recipe Take To Cook?

130 kcal Banana Chocolate Muffins takes 15 minutes to cook.


How Many Servings Does 130 kcal Banana Chocolate Muffins Recipe Make?

130 kcal Banana Chocolate Muffins makes 12 servings.


What Are The Ingredients For 130 kcal Banana Chocolate Muffins Recipe?

The ingredients for 130 kcal Banana Chocolate Muffins are:

1.5 cup Whole Wheat Flour
0.5 cup Granulated Sugar
1.5 tsp baking powder
0.5 baking soda
1 dash salt
2 ripe medium banana
1 large egg
0.5 cup unsweetened apple sauce
0.25 cup 1% milk
1 tsp vanilla extract
3 Tbsp chocolate chips


How Do I Make 130 kcal Banana Chocolate Muffins?

Here is how you make 130 kcal Banana Chocolate Muffins:

1. Preheat oven at 350?F.2. In a large sized bowl, mix flour, sugar, baking powder, baking soda and salt.3. In a medium sized bowl, mix together the mashed bananas, egg, apple sauce, milk and vanilla.4. Add the banana mixture to the flour mixture and stir just to combine.5. Gently mix in the chocolate chips.6. Fill in muffin cups until 3/4 full.7. Bake until tops are golden and center is cooked: 10 minutes for a convection oven to 20 minutes.8. Transfer muffins to wire rack to cool for a few minutes.Serving Size:?makes 12 muffins


What's The Nutritional Info For 130 kcal Banana Chocolate Muffins?

The nutritional information for 130 kcal Banana Chocolate Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 131.2
  • Total Fat: 1.8 g
  • Cholesterol: 15.8 mg
  • Sodium: 135.6 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.9 g

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