The recipe Banana Chocolate Chip Cookies (30 cookies)

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Banana Chocolate Chip Cookies (30 cookies) recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Banana Chocolate Chip Cookies (30 cookies)!

Banana Chocolate Chip Cookies (30 cookies)

Banana Chocolate Chip Cookies (30 cookies) Recipe
Banana Chocolate Chip Cookies (30 cookies)

What Course Is Banana Chocolate Chip Cookies (30 cookies)?

Banana Chocolate Chip Cookies (30 cookies) is for Dessert.


How Long Does Banana Chocolate Chip Cookies (30 cookies) Recipe Take To Prepare?

Banana Chocolate Chip Cookies (30 cookies) takes 10 minutes to prepare.


How Long Does Banana Chocolate Chip Cookies (30 cookies) Recipe Take To Cook?

Banana Chocolate Chip Cookies (30 cookies) takes 10 minutes to cook.


How Many Servings Does Banana Chocolate Chip Cookies (30 cookies) Recipe Make?

Banana Chocolate Chip Cookies (30 cookies) makes 30 servings.


What Are The Ingredients For Banana Chocolate Chip Cookies (30 cookies) Recipe?

The ingredients for Banana Chocolate Chip Cookies (30 cookies) are:

1/3 cup butter softened
1/2 cup sugar
1 egg
1/2 cup mashed ripe banana
1/2 teaspoon vanilla extract
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1/8 teaspoon baking soda
1 cup semi sweet chocolate chips


How Do I Make Banana Chocolate Chip Cookies (30 cookies)?

Here is how you make Banana Chocolate Chip Cookies (30 cookies):

1. Cream butter and sugar until light and fluffy. Beat in egg, banana and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture. Stir in chocolate chips.2. Drop rounded tablespoons 2 in apart on greased cookie sheets. Bake at 350 9-11 min, edges will slightly brown. Cool on wire racks.Number of Servings: 30Recipe submitted by SparkPeople user LYNDSMER1.


What's The Nutritional Info For Banana Chocolate Chip Cookies (30 cookies)?

The nutritional information for Banana Chocolate Chip Cookies (30 cookies) is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 87.9
  • Total Fat: 4.2 g
  • Cholesterol: 12.1 mg
  • Sodium: 43.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

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