Dessert

Chocolate Banana Applesauce Cake is for Dessert.

Chocolate Banana Applesauce Cake takes 20 minutes to prepare.

Chocolate Banana Applesauce Cake takes 37 minutes to cook.

Chocolate Banana Applesauce Cake makes 9 servings.

The ingredients for Chocolate Banana Applesauce Cake are:

2 very ripe bananas
1/2 cup granulated sugar
1/4 cup brown sugar
1/2 cup applesauce (no sugar added)
1/3 cup water
1 tsp white vinegar
1 1/4 cups all-purpose flour
1/4 cup unsweetened baking cocoa
1 tsp baking soda
1/4 tsp salt
2/3 cup semi-sweet chocolate chips, divided

Here is how you make Chocolate Banana Applesauce Cake:

1.Preheat oven to 350 degrees. 2.Spray 8x8 baking dish with non-stick cooking spray. 3.Mash bananas in a medium size bowl. 4.Stir in sugars, applesauce, water, and vinegar until thoroughly combined. 5.Stir in flour, cocoa, baking soda and salt just until combined. 6.Fold in 1/3 cup of chocolate chips. 7.Pour batter into prepared dish. 8.Sprinkle remaining chocolate chips on top. 9.Bake for 33-37 minutes or until toothpick inserted into cake comes out clean. 10.Let cool, slice and serve.Serving Size: 9 pieces 2.5 x 2.5Number of Servings: 9Recipe submitted by SparkPeople user SCHOJNACKI.

The nutritional information for Chocolate Banana Applesauce Cake is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 290.0

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 209.3 mg
• Total Carbs: 64.7 g
• Dietary Fiber: 3.4 g
• Protein: 3.5 g

The dietary needs meet for Chocolate Banana Applesauce Cake is Low Fat