Dessert

Chocolate Chip Banana Bread is for Dessert, Snack.

Chocolate Chip Banana Bread takes 10 minutes to prepare.

Chocolate Chip Banana Bread takes 30 minutes to cook.

Chocolate Chip Banana Bread makes 16 servings.

The ingredients for Chocolate Chip Banana Bread are:

2 very ripe small bananas
1/2 cup unsweetened applesauce
4 oz plain greek yogurt 2%
1 tbsp butter, softened
1 egg
1-1/2 cups whole wheat flour
1/2 tsp salt
1 tsp baking powder
1 tsp baking soda
1/4 cup brown sugar
1/4 cup stevia baking replacement
1 tsp vanilla extract
1/3 cup semi-sweet dark chocolate mini chocolate chips

Here is how you make Chocolate Chip Banana Bread:

1.Preheat oven to 330 degrees. 2.Spray two loaf pans with non-stick cooking spray and set aside. I used mini loaf pans. 3. In a medium bowl, mash bananas using a fork. Add egg, butter, applesauce, yogurt, vanilla, brown sugar, and Splenda. 4. Beat with a mixer on medium speed for 2-3 minutes. 5. In a separate bowl, blend: flour, salt, baking powder, and baking soda. 6. Add dry ingredients to wet ingredients and mix together until blended but not over mixed. 7.Fold in chocolate chips. 9.Divide evenly into prepared loaf pans. Pans should only be about ?? full. If using mini loaf pans, the mixture should make 4 mini loafs or 8 if you use the minis that are in a pan (like large rectangle cupcakes). 10.Bake for 30-35 minutes or until top is softly firm for full size loaf. If using mini loaf pans, bake for 25-30 min. If using the smaller minis, bake for 20 min.Serving Size:?Makes 2 loaves

The nutritional information for Chocolate Chip Banana Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 104.6

• Total Fat: 2.7 g
• Cholesterol: 14.0 mg
• Sodium: 191.0 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.5 g
• Protein: 2.8 g