Dessert

Healthified Chocolate Peanut Butter Banana Muffin is for Dessert.

Healthified Chocolate Peanut Butter Banana Muffin takes 10 minutes to prepare.

Healthified Chocolate Peanut Butter Banana Muffin takes 25 minutes to cook.

Healthified Chocolate Peanut Butter Banana Muffin makes 12 servings.

The ingredients for Healthified Chocolate Peanut Butter Banana Muffin are:

3 very ripe bananas, mashed
1/2 cup peanut butter
1/4 cup greek yogurt
2 egg whites
1/2 cup granulated sugar (stevia)
1/4 cup brown sugar
1 1/2 cups wheat flour
1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
1 Dark chocolate per muffin

Here is how you make Healthified Chocolate Peanut Butter Banana Muffin:

InstructionsPreheat your oven to 350 degrees.Grease your loaf pan (I used an 8 x 4 pan) with butter or shortening.In a medium bowl whisk together the flour, baking soda, baking powder and salt. Set aside.In a large bowl stir together your bananas, peanut butter, oil, egg and sugars (I used a fork first and then switched to an electric mixer).Pour your dry ingredients into your wet ingredients and stir until just combined. Batter should be lumpy.Fold in your chocolate chips and pour batter into prepared pan.Bake for about 1 hour or until top starts to brown.Let the bread cool in the pan for 10 minutes (if you can) before diving in.Serving Size: 1 Muffin Number of Servings: 12Recipe submitted by SparkPeople user CMSULIG.

The nutritional information for Healthified Chocolate Peanut Butter Banana Muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 204.1

• Total Fat: 8.8 g
• Cholesterol: 1.1 mg
• Sodium: 226.3 mg
• Total Carbs: 31.1 g
• Dietary Fiber: 3.4 g
• Protein: 5.1 g