The recipe Low Fat Banana Chocolate Chip Protein Muffins

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Low Fat Banana Chocolate Chip Protein Muffins recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Low Fat Banana Chocolate Chip Protein Muffins!

Low Fat Banana Chocolate Chip Protein Muffins

Low Fat Banana Chocolate Chip Protein Muffins Recipe
Low Fat Banana Chocolate Chip Protein Muffins

Gluten free and 8 grams of protein in each muffin!

What Course Is Low Fat Banana Chocolate Chip Protein Muffins?

Low Fat Banana Chocolate Chip Protein Muffins is for Dessert.


How Long Does Low Fat Banana Chocolate Chip Protein Muffins Recipe Take To Prepare?

Low Fat Banana Chocolate Chip Protein Muffins takes 5 minutes to prepare.


How Long Does Low Fat Banana Chocolate Chip Protein Muffins Recipe Take To Cook?

Low Fat Banana Chocolate Chip Protein Muffins takes 20 minutes to cook.


How Many Servings Does Low Fat Banana Chocolate Chip Protein Muffins Recipe Make?

Low Fat Banana Chocolate Chip Protein Muffins makes 12 servings.


What Are The Ingredients For Low Fat Banana Chocolate Chip Protein Muffins Recipe?

The ingredients for Low Fat Banana Chocolate Chip Protein Muffins are:

2 Bananas
2 large eggs
1 cup plain Greek yogurt
2 cups oats
1/4 cup Splenda Sugar Blend for Baking
1 tsp Baking Powder
1 tsp Baking Soda
1/4 tsp Nutmeg, ground
1 tsp Vanilla Extract
1/2 tsp Cinnamon, ground
1/4 tsp Salt
1/4 cup milk Chocolate chips


How Do I Make Low Fat Banana Chocolate Chip Protein Muffins?

Here is how you make Low Fat Banana Chocolate Chip Protein Muffins:

Preheat oven to 400F and prepare a muffin pan by spraying with cooking spray. Set aside.Add all ingredients except for chocolate chips in a food processor and process on high until oats are broken down and batter is smooth and creamy. Pour batter into prepared muffin pan, filling each cavity until it is about ? full. Sprinkle a few chocolate chips over the top of each muffin.Bake for 15-20 minutes, until the tops of your muffins are golden brown (almost look too done) and a toothpick inserted into the middle comes out clean. Allow muffins to cool in pan for ~10 minutes before removing. Serving Size:?12 muffins


What's The Nutritional Info For Low Fat Banana Chocolate Chip Protein Muffins?

The nutritional information for Low Fat Banana Chocolate Chip Protein Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 192.9
  • Total Fat: 4.4 g
  • Cholesterol: 32.5 mg
  • Sodium: 264.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.1 g

What Dietary Needs Does Low Fat Banana Chocolate Chip Protein Muffins Meet?

The dietary needs meet for Low Fat Banana Chocolate Chip Protein Muffins is Low Fat


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