Dessert

Paula Dean's Chocolate Banana Bread is for Dessert.

Paula Dean's Chocolate Banana Bread takes 20 minutes to prepare.

Paula Dean's Chocolate Banana Bread takes 60 minutes to cook.

Paula Dean's Chocolate Banana Bread makes 10 servings.

The ingredients for Paula Dean's Chocolate Banana Bread are:

1 cup whole wheat flour
1 cup all-purpose flour
1 cup sugar
3/4 teasp. baking soda
3/4 tsp. salt
1/4 cup melted butter
2 eggs, lightly beaten
1 1/2 cups ripe mashed banana
1/3 cup plain (Greek) yogurt
1 tsp. vanilla extract
6 oz. semi sweet chocolate chips

Here is how you make Paula Dean's Chocolate Banana Bread:

Preheat oven to 350. Spray a 9x5 inch baking pan with nonstick cooking spray. In a large bowl, combine flours, sugar, baking soda, and salt. In another large bowl, combine butter, eggs, banana, yogurt and vanilla, whisking until smooth.Fold flour mixture into butter mixture until well incorporated. Add chocolate chips. Pour into prepared pan. Bake 50 min. Cover loosely with aluminim foil, and bake 10 min longer or until wooden toothpick inserted into center comes out clean. Approximately 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user LAMILLER916.

The nutritional information for Paula Dean's Chocolate Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 339.8

• Total Fat: 11.5 g
• Cholesterol: 67.5 mg
• Sodium: 323.0 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 3.6 g
• Protein: 6.3 g