Dessert

Whole Wheat Banana Bread with Chocolate Chips is for Dessert.

Whole Wheat Banana Bread with Chocolate Chips takes 20 minutes to prepare.

Whole Wheat Banana Bread with Chocolate Chips takes 60 minutes to cook.

Whole Wheat Banana Bread with Chocolate Chips makes 32 servings.

The ingredients for Whole Wheat Banana Bread with Chocolate Chips are:

4 cups whole wheat flour
1 tbsp baking powder
1 tsp baking soda
1 tsp cinnamon
1/4 tsp nutmeg
4 large eggs
5 bananas mashed to make 3 cups
1 cup sugar
1 cup unsweetened applesauce
2 tbsp olive oil
1/2 cup mini chocolate chips

Here is how you make Whole Wheat Banana Bread with Chocolate Chips:

Preheat oven to 350 degrees F. Spray oil inside two loaf pans and dust with flour. In a large bowl mix flour, baking powder, baking soda, cinnamon and nutmeg. In a separate bowl mix eggs, mashed bananas, sugar, applesauce, and olive oil. Make a well in the dry ingredient bowl and pour in wet ingredients. Mix until blended. Add the chocolate chips. Pour into loaf pans, dividing the mixture into to two equal portions. Place in middle of preheated oven and cook for about an hour. Bread is done when a toothpick inserted in the middle comes out clean.Serving Size:?32 servings - loaves with 16 servings each

The nutritional information for Whole Wheat Banana Bread with Chocolate Chips is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 129.4

• Total Fat: 2.9 g
• Cholesterol: 23.1 mg
• Sodium: 94.1 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g