The recipe Soft and Chewy Banana Nut Butter Cookies

Made From Scratch Recipes

Soft and Chewy Banana Nut Butter Cookies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Soft and Chewy Banana Nut Butter Cookies!

Soft and Chewy Banana Nut Butter Cookies

Soft and Chewy Banana Nut Butter Cookies Recipe
Soft and Chewy Banana Nut Butter Cookies

What Course Is Soft and Chewy Banana Nut Butter Cookies?

Soft and Chewy Banana Nut Butter Cookies is for Dessert.


How Long Does Soft and Chewy Banana Nut Butter Cookies Recipe Take To Prepare?

Soft and Chewy Banana Nut Butter Cookies takes 5 minutes to prepare.


How Long Does Soft and Chewy Banana Nut Butter Cookies Recipe Take To Cook?

Soft and Chewy Banana Nut Butter Cookies takes 15 minutes to cook.


How Many Servings Does Soft and Chewy Banana Nut Butter Cookies Recipe Make?

Soft and Chewy Banana Nut Butter Cookies makes 12 servings.


What Are The Ingredients For Soft and Chewy Banana Nut Butter Cookies Recipe?

The ingredients for Soft and Chewy Banana Nut Butter Cookies are:

6 tablespoons all natural peanut butter
2 tablespoons nutella
1 banana, mashed well in a bowl
1/3 cup all purpose flour
1 tsp ground cinnamon
3 tablespoons mini chocolate chips (optional)
Pinch of salt


How Do I Make Soft and Chewy Banana Nut Butter Cookies?

Here is how you make Soft and Chewy Banana Nut Butter Cookies:

Preheat oven to 350 degrees.Mash banana in a bowl until nice and smooth. Add in nut butters, flour, spices, and salt, and mix until very well combined.Grease a cookie sheet with a healthy oil.Plop into little balls on the cookie sheet and press down with a fork (or just smoosh down with your hand).Top with mini chocolate chips.Bake for 15-20 minutes or until firm to the touch? but watch that the bottoms don?t burn!Let cool and enjoy!!Serving Size:?12


What's The Nutritional Info For Soft and Chewy Banana Nut Butter Cookies?

The nutritional information for Soft and Chewy Banana Nut Butter Cookies is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 105.1
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.5 g

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