The recipe Banana Ice Cream Yogurt

Made From Scratch Recipes

Banana Ice Cream Yogurt recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Banana Ice Cream Yogurt!

Banana Ice Cream Yogurt

Banana Ice Cream Yogurt Recipe
Banana Ice Cream Yogurt

Vanilla and banana combine to create a quick, easy recipe which only requires a blender and three ingredients.

Banana Ice Cream Yogurt

What Course Is Banana Ice Cream Yogurt?

Banana Ice Cream Yogurt is for Dessert.


How Long Does Banana Ice Cream Yogurt Recipe Take To Prepare?

Banana Ice Cream Yogurt takes 10 minutes to prepare.


How Long Does Banana Ice Cream Yogurt Recipe Take To Cook?

Banana Ice Cream Yogurt takes 60 minutes to cook.


How Many Servings Does Banana Ice Cream Yogurt Recipe Make?

Banana Ice Cream Yogurt makes 10 servings.


What Are The Ingredients For Banana Ice Cream Yogurt Recipe?

The ingredients for Banana Ice Cream Yogurt are:

1.0 tbsp Vanilla extract, imitation, alcohol
4.0 cup, mashed Banana, fresh
4.0 cup dannon light and fit vanilla greek yogurt


How Do I Make Banana Ice Cream Yogurt?

Here is how you make Banana Ice Cream Yogurt:

Freeze ripe bananas, let thaw until soft, peel and mash together in blender for 10 minutes, add entire tub of yogurt, mix some more until smooth and then freeze for 30-45 minutes. Yum! Serving Size: 10 half cup servings. Recipe makes 5 cups.Number of Servings: 10.0Recipe submitted by SparkPeople user NATURELOVEBUG.


What's The Nutritional Info For Banana Ice Cream Yogurt?

The nutritional information for Banana Ice Cream Yogurt is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 135.5
  • Total Fat: 0.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 29.3 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 8.2 g

What Dietary Needs Does Banana Ice Cream Yogurt Meet?

The dietary needs meet for Banana Ice Cream Yogurt is Vegetarian


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