The recipe Banana Split (low fat)

Made From Scratch Recipes

Banana Split (low fat) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Banana Split (low fat)!

Banana Split (low fat)

Banana Split (low fat) Recipe
Banana Split (low fat)

Can not tell the difference from the real thing!

What Course Is Banana Split (low fat)?

Banana Split (low fat) is for Dessert.


How Long Does Banana Split (low fat) Recipe Take To Prepare?

Banana Split (low fat) takes 5 minutes to prepare.


How Long Does Banana Split (low fat) Recipe Take To Cook?

Banana Split (low fat) takes several minutes to cook.


How Many Servings Does Banana Split (low fat) Recipe Make?

Banana Split (low fat) makes 1 servings.


What Are The Ingredients For Banana Split (low fat) Recipe?

The ingredients for Banana Split (low fat) are:

66 grams of breyers fat free vanilla ice cream
14 grams of lite whip cream
1 tbsp of heresey lite chocolate syrup
1/4 cup banana sliced
1 marashino cherry


How Do I Make Banana Split (low fat)?

Here is how you make Banana Split (low fat):

In bowl put banana, add ice cream on top of the banana. Drizzle with chocolate syrup add whip cream and top with a cherry. Enjoy!! Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user APPLE66.


What's The Nutritional Info For Banana Split (low fat)?

The nutritional information for Banana Split (low fat) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 167.6
  • Total Fat: 1.5 g
  • Cholesterol: 4.6 mg
  • Sodium: 89.7 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.5 g

What Dietary Needs Does Banana Split (low fat) Meet?

The dietary needs meet for Banana Split (low fat) is Low Fat


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