Dessert

Banana Frozen Dessert is for Dessert, Snack.

Banana Frozen Dessert takes 20 minutes to prepare.

Banana Frozen Dessert takes several minutes to cook.

Banana Frozen Dessert makes 4 servings.

The ingredients for Banana Frozen Dessert are:

For 4 (1/2 cup ea) Servings:

4 Bananas
1/2 cup Blueberries - frozen
1/2 cup Peach Slices - frozen
8 Tbls Evaporated Milk

Here is how you make Banana Frozen Dessert:

Cut bananas in slices & freeze til mostly frozen.Add to blender or food processorProcess about 5 minutes, stopping to push bananas down off sides of container.Add 8Tbls evaporated milk.Process to blend.Add blueberries & peaches.Process to blend.Pour mixture into containers that can hold 1/2 cup liquid plus freezing expansion room. I use 1-cup plastic containers w/lids.Can eat right away (like a smoothie texture) or freeze about 2 hours for (soft-serve texture) or until completely frozen for (ice-cream like texture).Serving Size: Makes 4 1/2-cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user JEANNE_IS_HERE.

The nutritional information for Banana Frozen Dessert is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 167.8

• Total Fat: 2.7 g
• Cholesterol: 5.0 mg
• Sodium: 26.4 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 3.7 g
• Protein: 3.2 g