Dessert

Brawny Banana Toffee Loaf is for Dessert, Snack.

Brawny Banana Toffee Loaf takes 30 minutes to prepare.

Brawny Banana Toffee Loaf takes 60 minutes to cook.

Brawny Banana Toffee Loaf makes 12 servings.

The ingredients for Brawny Banana Toffee Loaf are:

4 medium bananas, mashed
1/2 cup brown sugar
1 tbsp vanilla
1/2 tsp concentrated butterscotch flavouring (such as LorAnn's)
1/2 cup nonfat plain Greek yogurt
1/2 cup 1% milk
1 cup 100% bran cereal "twigs"
1 3/4 cups whole wheat flour
3 tbsp ground flaxseeds
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 cup toffee baking bits

Here is how you make Brawny Banana Toffee Loaf:

Preheat oven to 350F, grease a loaf pan.In a large bowl, combine bananas, sugar, vanilla, butterscotch flavouring, yogurt, milk and cereal. Set aside 10 minutes.Whisk together flour, flaxseed, baking powder, baking soda, and salt.Mix the dry ingredients into the banana mixture, stirring only until just blended. Fold in the toffee piecesBake for 50-55 minutes, until tests done.Cool 10 minutes in the pan then turn out onto a rack and cool completely. Serving Size: Makes 1 loaf, 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Brawny Banana Toffee Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 192.7

• Total Fat: 2.9 g
• Cholesterol: 4.0 mg
• Sodium: 65.3 mg
• Total Carbs: 43.6 g
• Dietary Fiber: 5.7 g
• Protein: 5.5 g

The dietary needs meet for Brawny Banana Toffee Loaf is Vegetarian