Dessert

Banana Apple Muffins is for Dessert.

Banana Apple Muffins takes 10 minutes to prepare.

Banana Apple Muffins takes 25 minutes to cook.

Banana Apple Muffins makes 12 servings.

The ingredients for Banana Apple Muffins are:

Oats, 1.5 cup
Flour, white, 1 cup
Granulated Sugar, 1/4 cup
Baking Powder, 2 tsp
Salt, .5 tsp
Allspice, 1/2 tsp
Cinnamon, ground, .1/2 tsp
Egg, fresh, 2 large
Milk, 2%, 2/3 cup
Corn Oil, 1 tbsp
Apples, fresh, 1 cup, grated
Banana, fresh, .1/2 cup, mashed
Granulated Sugar, 2 tbsp

Here is how you make Banana Apple Muffins:

DIRECTIONS:1. In a bowl, combine the first seven ingredients. In another bowl, beat the egg, milk and oil. Stir into dry ingredients just until moistened. Fold in apple and banana. Fill greased muffin cups about three-fourths full.2. Bake at 375 degrees F for 25-30 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.Number of Servings: 12Recipe submitted by SparkPeople user JTTIGRESS.

The nutritional information for Banana Apple Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 176.0

• Total Fat: 3.8 g
• Cholesterol: 36.5 mg
• Sodium: 194.9 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 2.9 g
• Protein: 6.0 g