The recipe Banana muffins - Memere's recipe

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Banana muffins - Memere's recipe recipe is a Dessert, Snack meal that takes 18 minutes to make. If you enjoy for Dessert, Snack, you will like Banana muffins - Memere's recipe!

Banana muffins - Memere's recipe

Banana muffins - Memere's recipe Recipe
Banana muffins - Memere's recipe

You can make these with or without nuts or chocolate chips. They are great just on their own. These are my 18 month old's favorite!

Banana muffins - Memere's recipe

What Course Is Banana muffins - Memere's recipe?

Banana muffins - Memere's recipe is for Dessert, Snack.


How Long Does Banana muffins - Memere's recipe Recipe Take To Prepare?

Banana muffins - Memere's recipe takes 5 minutes to prepare.


How Long Does Banana muffins - Memere's recipe Recipe Take To Cook?

Banana muffins - Memere's recipe takes 18 minutes to cook.


How Many Servings Does Banana muffins - Memere's recipe Recipe Make?

Banana muffins - Memere's recipe makes 12 servings.


What Are The Ingredients For Banana muffins - Memere's recipe Recipe?

The ingredients for Banana muffins - Memere's recipe are:

3 ripe large bananas

1 large egg

1 tsp almond OR vanilla extract

3 tbsp butter or replacement

1 1/4 C. flour (I use enriched)

1 C. Sugar

1 tsp baking soda

1/4 tsp salt


How Do I Make Banana muffins - Memere's recipe?

Here is how you make Banana muffins - Memere's recipe:

Preheat oven to 350.Grease or flour muffin tin.Mix all dry ingredients in one bowl.Mash bananas in seperate bowl.Mix all wet ingredients in with mashed bananas.Combine dry and wet.**If adding nuts or chocolate chips, add now**Bake for approx 18 min (depending on your oven).ENJOY :)Number of Servings: 12Recipe submitted by SparkPeople user BUNBUNBABY.


What's The Nutritional Info For Banana muffins - Memere's recipe?

The nutritional information for Banana muffins - Memere's recipe is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 1.8 g
  • Cholesterol: 18.0 mg
  • Sodium: 111.5 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.6 g

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