Dessert

Banana Raisin Muffins is for Dessert.

Banana Raisin Muffins takes several minutes to prepare.

Banana Raisin Muffins takes several minutes to cook.

Banana Raisin Muffins makes 1 servings.

The ingredients for Banana Raisin Muffins are:

1/4 cup sugar
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups whole wheat flour
1/4 cup olive oil
1/4 cup 1% milk
2 medium bananas, mashed (around 1 cup)
1 teaspoon vanilla extract
1/3 cup raisins

Here is how you make Banana Raisin Muffins:

1. Preheat oven to 375? F. 2. Measure sugar, baking soda, salt and flour into a bowl. Stir well to combine ingredients. 3. Add oil, milk, mashed bananas and vanilla; mix just until flour is moistened.4. Fold in raisins. 5. Use a non-stick muffin pan, or muffin papers. Fill muffin cups 2/3 full with batter. 6. Bake 15-20 minutes or until golden brown. Remove from pan right away.Makes 6 muffins, one per serving.Reprinted with permission by Public Health ? Seattle & King County

The nutritional information for Banana Raisin Muffins is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 274.9

• Total Fat: 9.5 g
• Cholesterol: 0.5 mg
• Sodium: 314.3 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 5.0 g
• Protein: 5.1 g