The recipe Grandma T's Banana Nut Muffins

Made From Scratch Recipes

Grandma T's Banana Nut Muffins recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Grandma T's Banana Nut Muffins!

Grandma T's Banana Nut Muffins

Grandma T's Banana Nut Muffins Recipe
Grandma T's Banana Nut Muffins

Sooo good!

What Course Is Grandma T's Banana Nut Muffins?

Grandma T's Banana Nut Muffins is for Dessert.


How Long Does Grandma T's Banana Nut Muffins Recipe Take To Prepare?

Grandma T's Banana Nut Muffins takes 15 minutes to prepare.


How Long Does Grandma T's Banana Nut Muffins Recipe Take To Cook?

Grandma T's Banana Nut Muffins takes 35 minutes to cook.


How Many Servings Does Grandma T's Banana Nut Muffins Recipe Make?

Grandma T's Banana Nut Muffins makes 18 servings.


What Are The Ingredients For Grandma T's Banana Nut Muffins Recipe?

The ingredients for Grandma T's Banana Nut Muffins are:

2 1/2 c all purpose flour
1 c sugar
3 1/2 tsp baking powder
1 tsp salt
3 tbsp vegetable oil
3/4 c milk
1 egg
1 cup mashed ripe bananas (about 2-3)
1 cup finely chopped nuts


How Do I Make Grandma T's Banana Nut Muffins?

Here is how you make Grandma T's Banana Nut Muffins:

Preheat oven to 350. Spray muffin pans with cooking spray. Mix all ingredients in a large mixing bowl. Beat on medium for about 3 minutes until well blended. Distribute into muffin pans. Bake 30-35 minutes or until toothpick comes out clean and the muffins are a golden brown. Remove from pan and cool thoroughly. Serving Size: Makes about 18 muffinsNumber of Servings: 18Recipe submitted by SparkPeople user CYLOWE77.


What's The Nutritional Info For Grandma T's Banana Nut Muffins?

The nutritional information for Grandma T's Banana Nut Muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 194.7
  • Total Fat: 7.2 g
  • Cholesterol: 14.2 mg
  • Sodium: 235.6 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.0 g

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