The recipe Healthy Whole Wheat Banana Muffins
Healthy Whole Wheat Banana Muffins recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Healthy Whole Wheat Banana Muffins!
Healthy Whole Wheat Banana Muffins
- What Course Is Healthy Whole Wheat Banana Muffins?
- How Long Does Healthy Whole Wheat Banana Muffins Recipe Take To Prepare?
- How Long Does Healthy Whole Wheat Banana Muffins Recipe Take To Cook?
- How Many Servings Does Healthy Whole Wheat Banana Muffins Recipe Make?
- What Are The Ingredients For Healthy Whole Wheat Banana Muffins Recipe?
- How Do I Make Healthy Whole Wheat Banana Muffins?
- What's The Nutritional Info For Healthy Whole Wheat Banana Muffins?
- What Type Of Cuisine Is Healthy Whole Wheat Banana Muffins?
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Great and healty muffin, you will be satisfied with no guilt. What Course Is Healthy Whole Wheat Banana Muffins?Healthy Whole Wheat Banana Muffins is for Dessert. How Long Does Healthy Whole Wheat Banana Muffins Recipe Take To Prepare?Healthy Whole Wheat Banana Muffins takes 10 minutes to prepare. How Long Does Healthy Whole Wheat Banana Muffins Recipe Take To Cook?Healthy Whole Wheat Banana Muffins takes 25 minutes to cook. How Many Servings Does Healthy Whole Wheat Banana Muffins Recipe Make?Healthy Whole Wheat Banana Muffins makes 20 servings. What Are The Ingredients For Healthy Whole Wheat Banana Muffins Recipe?The ingredients for Healthy Whole Wheat Banana Muffins are: *Whole Wheat Flour, 2 cupBanana, fresh, 1.5 cup, mashed Egg, fresh, 2 large Brown Sugar, 1 cup Milk, 1%, 0.3 cup Walnuts, 0.5 cup, chopped *Canola Oil, 0.3 cup Baking powder, 1.5 tsp Baking soda, 0.5 tsp vanilla, 1.5 tsp grownd cinnamon, 1.5 tsp How Do I Make Healthy Whole Wheat Banana Muffins?Here is how you make Healthy Whole Wheat Banana Muffins: This recipe makes 20 small size muffins.1- Preheat oven to 375 degrees F /190 degrees C/ .place 20 paper cups in a muffin pan.2-Mix the flour, baking powder, baking soda, salt, and ground cinnamon together.3-In large bowl mix the mashed bananas, lightly beaten eggs, brown sugar, milk, oil, and vanilla with a spatula or wooden spoon( dont use the mixer).4-Lightly fold the wet ingredients into the dry ingredients just until combined (don't over mix the batter ) . 5-Fold in the chopped walnuts. 6-Spoon the batter into the prepared muffin tins . 7-Bake about 20 - 25 minutes or until the crust is golden brown. 8- let cool on a wire rack for 5 minutes.9-Grea to be served warm with a cold glass of milkNumber of Servings: 20Recipe submitted by SparkPeople user MAYS29.What's The Nutritional Info For Healthy Whole Wheat Banana Muffins?The nutritional information for Healthy Whole Wheat Banana Muffins is:
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