The recipe Banana Apple Pie a la Laura

Made From Scratch Recipes

Banana Apple Pie a la Laura recipe is a Dessert meal that takes 3 minutes to make. If you enjoy for Dessert, you will like Banana Apple Pie a la Laura!

Banana Apple Pie a la Laura

Banana Apple Pie a la Laura Recipe
Banana Apple Pie a la Laura

My take on an eat-clean recipe (thank you Tosca!)

What Course Is Banana Apple Pie a la Laura?

Banana Apple Pie a la Laura is for Dessert.


How Long Does Banana Apple Pie a la Laura Recipe Take To Prepare?

Banana Apple Pie a la Laura takes 60 minutes to prepare.


How Long Does Banana Apple Pie a la Laura Recipe Take To Cook?

Banana Apple Pie a la Laura takes 3 minutes to cook.


How Many Servings Does Banana Apple Pie a la Laura Recipe Make?

Banana Apple Pie a la Laura makes 4 servings.


What Are The Ingredients For Banana Apple Pie a la Laura Recipe?

The ingredients for Banana Apple Pie a la Laura are:

* Banana, fresh, 1 medium (7" to 7-7/8" long)
* Applesauce, unsweetened, 1 cup
* Rice Dream soy milk, .25 cup
* Sweetener, SweetLeaf, 4 packet
* Cinnamon, ground, 1 tsp
* *Pumpkin Pie spice, 1 tsp
* Oikos Organic Greek Yogurt, Plain, 12 oz
* Naturade 100% Whey Protein (Vanilla), 1 serving
* Kellogg's Low Fat Granola without Raisins Cereal, 0.25 cup (1 serving)


How Do I Make Banana Apple Pie a la Laura?

Here is how you make Banana Apple Pie a la Laura:

Combine yogurt, pumpkin pie spice, 1/8c rice milk, protein powder, and 3 sweetLeaf packets. Freeze for 1 hour, stirring occasionally.In saucepan, combine applesauce, diced banana, remaining 1/8c rice milk, 1 packet SweetLeaf and cinnamon to taste. Cook for a few minutes, until mixture starts to carmelize.Scoop ice cream into a bowl, top with apple banana mixture and finish off with a bit of granola.Number of Servings: 4Recipe submitted by SparkPeople user LAURA-OH.


What's The Nutritional Info For Banana Apple Pie a la Laura?

The nutritional information for Banana Apple Pie a la Laura is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 150.1
  • Total Fat: 1.0 g
  • Cholesterol: 8.8 mg
  • Sodium: 72.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.5 g

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