The recipe Strawberry - Banana Rhubarb pie
Strawberry - Banana Rhubarb pie recipe is a Dessert meal that takes 65 minutes to make. If you enjoy for Dessert, you will like Strawberry - Banana Rhubarb pie!
Strawberry - Banana Rhubarb pie
- What Course Is Strawberry - Banana Rhubarb pie?
- How Long Does Strawberry - Banana Rhubarb pie Recipe Take To Prepare?
- How Long Does Strawberry - Banana Rhubarb pie Recipe Take To Cook?
- How Many Servings Does Strawberry - Banana Rhubarb pie Recipe Make?
- What Are The Ingredients For Strawberry - Banana Rhubarb pie Recipe?
- How Do I Make Strawberry - Banana Rhubarb pie?
- What's The Nutritional Info For Strawberry - Banana Rhubarb pie?
- What Type Of Cuisine Is Strawberry - Banana Rhubarb pie?
- What Dietary Needs Does Strawberry - Banana Rhubarb pie Meet?
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This unique blend of sweet berries, tart rhubarb and creamy bananas brings the best of Summer to your table. The tapioca flour allows you to make this pie when you have the ingredients fresh and locally available and freeze it, as it won't separate! I use a half whole wheat flour mixture for my pastry crust, though you can certainly use your favourite recipe or even storebought dough. 
What Course Is Strawberry - Banana Rhubarb pie?Strawberry - Banana Rhubarb pie is for Dessert. How Long Does Strawberry - Banana Rhubarb pie Recipe Take To Prepare?Strawberry - Banana Rhubarb pie takes 40 minutes to prepare. How Long Does Strawberry - Banana Rhubarb pie Recipe Take To Cook?Strawberry - Banana Rhubarb pie takes 65 minutes to cook. How Many Servings Does Strawberry - Banana Rhubarb pie Recipe Make?Strawberry - Banana Rhubarb pie makes 12 servings. What Are The Ingredients For Strawberry - Banana Rhubarb pie Recipe?The ingredients for Strawberry - Banana Rhubarb pie are: 3/4 cup flour2/3 cup whole wheat flour 1/4 tsp salt 1/2 tbsp sugar 1/3 cup cold butter 1/4 cup shortening 4 - 5 tbsp cold water 3 tbsp tapioca flour 1/3 cup sugar 13 oz strawberries, quartered 15 oz rhubarb, chopped into 3/4"-1" pieces 1 large ripe banana, sliced into rounds Egg wash (optional) How Do I Make Strawberry - Banana Rhubarb pie?Here is how you make Strawberry - Banana Rhubarb pie: Preheat oven to 425F. Make and roll out pastry according to instructions, fitting half into a 9" pie pan. Combine the tapioca flour and sugar and sprinkle over strawberries and rhubarb. Let stand 5 minutes.Layer banana slices evenly on the bottom pastry crust.Pour the strawberry-rhubarb mixture over the bananas and smooth to an even layer.Roll out and cut remaining pastry into strips.Form a lattice-work pattern overtop of the filling and crimp the edges with a fork to seal. Brush lattice with egg wash if desired.Bake pie (on a sheet tray to catch drips) on the bottom rack of the oven for 20 minutes, then reduce heat to 350F and cook for another 45 minutes. Until browned and bubbling.Allow to cool thoroughly before slicing.Number of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Strawberry - Banana Rhubarb pie?The nutritional information for Strawberry - Banana Rhubarb pie is:
What Dietary Needs Does Strawberry - Banana Rhubarb pie Meet?The dietary needs meet for Strawberry - Banana Rhubarb pie is Vegetarian |
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