Dessert

Banana Nilla Pudding is for Dessert.

Banana Nilla Pudding takes 15 minutes to prepare.

Banana Nilla Pudding takes 2 minutes to cook.

Banana Nilla Pudding makes 8 servings.

The ingredients for Banana Nilla Pudding are:

2 small boxes or 1 large box of banana cream pudding mix
3 cups of milk
7 oz or about 1/2 box Vanilla Wafers
8 oz (1 tubs) Cool Whip

Here is how you make Banana Nilla Pudding:

Line the bottom of a pie plate with Vanilla Wafers, layer on bananas. Prepare pudding as for pie and pour over top of wafers and bananas. Put in refrigerator. After pudding is set spread entire tub of Cool Whip on top and arrange some Vanilla Wafers and banana slices on top of Cool Whip.Serving Size: makes about 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user CCONKLIN89.

The nutritional information for Banana Nilla Pudding is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 355.1

• Total Fat: 13.7 g
• Cholesterol: 0.0 mg
• Sodium: 298.3 mg
• Total Carbs: 51.9 g
• Dietary Fiber: 1.0 g
• Protein: 4.0 g