Dessert

Jules' Banana Pudding (Paleo comfort cookbook) is for Dessert.

Jules' Banana Pudding (Paleo comfort cookbook) takes 20 minutes to prepare.

Jules' Banana Pudding (Paleo comfort cookbook) takes several minutes to cook.

Jules' Banana Pudding (Paleo comfort cookbook) makes 6 servings.

The ingredients for Jules' Banana Pudding (Paleo comfort cookbook) are:

1 can coconut milk (13 oz) approx.
2 large egg yolks
1 tsp vanilla extract
1 TBS Coconut Oil
1 TBS coconut butter (used almond butter)
3 really ripe bananas (almost black)
.5 tsp cinnamon

Here is how you make Jules' Banana Pudding (Paleo comfort cookbook):

1. Whisk coconut milk, egg yolks, and vanilla together over medium heat. Stir constantly with whisk or wooden spoon until mixture starts to thicken.2. Remove from heat.3. In a small frying pan, heat the coconut oil and coconut butter over medium heat, and add slightly mashed bananas along with cinnamon. You're just cooking long enough to let bananas start to caramelize somewhat.4. pour the coconut milk and egg mixture into a food processor or blender along with the cooked bananas and process until smooth and creamy.5. empty contents into a bowl, and place a layer of plastic wrap dirrectly on the surface. This will prevent a skin from forming.6 Refrigerate to chill and serve topped with some sliced bananas!Serving Size: 6- servingsNumber of Servings: 6Recipe submitted by SparkPeople user DALBY1.

The nutritional information for Jules' Banana Pudding (Paleo comfort cookbook) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 125.4

• Total Fat: 7.0 g
• Cholesterol: 67.7 mg
• Sodium: 12.0 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 1.4 g
• Protein: 3.1 g

The dietary needs meet for Jules' Banana Pudding (Paleo comfort cookbook) is Low Carb