Dessert

No Cook Banana Pudding is for Dessert, Snack.

No Cook Banana Pudding takes 30 minutes to prepare.

No Cook Banana Pudding takes several minutes to cook.

No Cook Banana Pudding makes 16 servings.

The ingredients for No Cook Banana Pudding are:

2 cup of evaporated milk
1 cup skim milk
6 oz condensed milk
1 ? cup water
1 box of vanilla wafers (12 oz.)
1 TBSP Banana Extract
8 medium bananas
1 - 3.4 oz box of instant Vanilla Pudding
8 ounce tub cool whip

Here is how you make No Cook Banana Pudding:

Serving Size:?makes 16 1/2 cup servingsIn a medium bowl, using a hand mixer, blend together the first six ingredients on medium, until smooth. Set aside pudding mixture once you have reached a pudding consistency. Slice bananas into desired thickness. In a 9 x 13 pyrex dish starting with pudding mixture, layer pudding, then cookies, then bananas. Repeat until all pudding mixture is used then top with cool whip, then cookie crumbs. Cover & refrigerate 3-4 hours until set.

The nutritional information for No Cook Banana Pudding is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 283.1

• Total Fat: 8.8 g
• Cholesterol: 14.3 mg
• Sodium: 187.6 mg
• Total Carbs: 47.2 g
• Dietary Fiber: 1.8 g
• Protein: 5.3 g