Dessert

Strawberry Banana Parfait in a Pan is for Dessert.

Strawberry Banana Parfait in a Pan takes 10 minutes to prepare.

Strawberry Banana Parfait in a Pan takes several minutes to cook.

Strawberry Banana Parfait in a Pan makes 20 servings.

The ingredients for Strawberry Banana Parfait in a Pan are:

1 box (11 servings) Reduced Fat Nilla Wafers
4 boxes (4 servings ea.) Fat/Sugar Free Vanilla Pudding
6 Cups Milk (skim)
12 oz Cool Whip Lite
3 Medium Bananas Sliced
2 Pints Strawberries Sliced

Here is how you make Strawberry Banana Parfait in a Pan:

Line bottom and sides of a large casserole dish with Nilla Wafers. Whisk the pudding with the 6 cups milk.When thickened, carefully spread a little more than half of the pudding over the Nilla Wafers.Layer with the sliced bananas and then the rest of the pudding.Spread the Cool Whip on top and garnish the entire top with the sliced strawberries. Use any remaining Nilla Wafers around the edges as garnish.Refrigerate at least 1 hour before serving.Store covered and refrigerated.Makes approx 20 2-1/2 X 3 inch servings.Number of Servings: 20Recipe submitted by SparkPeople user CHILI*SCRAPPER.

The nutritional information for Strawberry Banana Parfait in a Pan is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 165.7

• Total Fat: 2.9 g
• Cholesterol: 1.5 mg
• Sodium: 365.9 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 1.3 g
• Protein: 3.7 g

The dietary needs meet for Strawberry Banana Parfait in a Pan is Low Fat