Dessert

Vegan Banana Ice Blocks is for Dessert.

Vegan Banana Ice Blocks takes several minutes to prepare.

Vegan Banana Ice Blocks takes several minutes to cook.

Vegan Banana Ice Blocks makes 12 servings.

The ingredients for Vegan Banana Ice Blocks are:

3 medium (7" to 7-7/8" long) Banana, fresh
2 serving Hass Avocado Fresh (1/2 of Avocado)
7 date Dates
1 cup Oat Milk (Unsweetened) by Pure Harvest (by CLAUDCLAUD)
2 tbsp Honey

Here is how you make Vegan Banana Ice Blocks:

Combine ingredients in a blender/processor, and pour into ice block moulds.Serving Size: 12 blocksNumber of Servings: 12Recipe submitted by SparkPeople user DANILB37.

The nutritional information for Vegan Banana Ice Blocks is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 84.1

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 9.4 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 2.1 g
• Protein: 1.1 g