Dessert

Black Bean Brownies is for Dessert, Snack.

Black Bean Brownies takes 15 minutes to prepare.

Black Bean Brownies takes 35 minutes to cook.

Black Bean Brownies makes 16 servings.

The ingredients for Black Bean Brownies are:

15 oz can black beans, drained and rinsed
2 fresh bananas
1/3 cup agave nectar
1/4 cup raw cacao
1/2 tbsp ground cinnamon
1 tsp vanilla extract
1/2 cup almonds
1/4 cup rolled oats

Here is how you make Black Bean Brownies:

Preheat oven at 350 degress. Add all ingredients to food processor except for the rolled oats. Process until smooth. Stir in oats. 1/4 should be enough if banana are not dead ripe. More oats upwards of a 1/2 cup may be needed if bananas are dead ripe. Spread into a greased and floured 8x8x2 inch dish. Bake approximately 30 to 40 minutes until toothpick test is clean. Cool completely before cutting. Cut into 16-2 inch squares (4 rows by 4 columns). Store in air tight container.Number of Servings: 16Recipe submitted by SparkPeople user LORI2008.

The nutritional information for Black Bean Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 76.0

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 0.7 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 3.0 g
• Protein: 3.0 g

The dietary needs meet for Black Bean Brownies is Vegan