The recipe Black Bean Burritos

Made From Scratch Recipes

Black Bean Burritos recipe is a Mexican Dessert meal that takes several minutes to make. If you enjoy Mexican for Dessert, you will like Black Bean Burritos!

Black Bean Burritos

Black Bean Burritos Recipe
Black Bean Burritos

The cilantro finish makes this recipe! So fresh and light.

What Course Is Black Bean Burritos?

Black Bean Burritos is for Dessert.


How Long Does Black Bean Burritos Recipe Take To Prepare?

Black Bean Burritos takes several minutes to prepare.


How Long Does Black Bean Burritos Recipe Take To Cook?

Black Bean Burritos takes several minutes to cook.


How Many Servings Does Black Bean Burritos Recipe Make?

Black Bean Burritos makes 6 servings.


What Are The Ingredients For Black Bean Burritos Recipe?

The ingredients for Black Bean Burritos are:

1 can black beans, drained and rinsed
1 medium red bell pepper
1 small onion
1/4 cup frozen or canned corn
3 TBSP reduced fat cream cheese
1 tsp minced garlic
1/4 tsp red pepper flakes
1/2 tsp salt
1/2 bunch cilantro
1 cup reduced fat cheddar cheese
6 Mission low-carb tortillas


How Do I Make Black Bean Burritos?

Here is how you make Black Bean Burritos:

Preheat oven to 350. Wrap tortillas in foil and heat until just warm.Saute onion, bell pepper, garlic and red pepper flakes in cooking spray for about 2 mins.Add black beans and cook about 5 mins.Add corn, salt and cream cheese. Stir together until combined and cream cheese is melted. Remove from heat. Serve in warm tortillas, top with cilantro and cheddar cheese.Number of Servings: 6Recipe submitted by SparkPeople user ELLIESMOMMY07.


What's The Nutritional Info For Black Bean Burritos?

The nutritional information for Black Bean Burritos is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 239.0
  • Total Fat: 5.6 g
  • Cholesterol: 8.2 mg
  • Sodium: 963.9 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 16.1 g
  • Protein: 15.3 g

What Type Of Cuisine Is Black Bean Burritos?

Black Bean Burritos is Mexican cuisine.


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